Overview

Fiberligo digestion-resistant maltodextrin is a soluble corn fiber that acts as a low-calorie bulking agent. It can be used with minimal formulation adjustments in a variety of food applications to maintain or improve a product’s desired attributes. Not affected on the taste or viscosity, Fiberligo produced via method of controlled enzymatic hydrolysis of cornstarch. 

Ingredient Solution

• Weight management + Satiety
• Physiological functions
• Improving colon health

Application

• Food & Beverage
• Cultured dairy products
• Frozen dairy desserts
• Confections
• Dietary supplements