Yerba mate is a highly nutritious plant long consumed by the Guarani people of South America for its energizing and restorative properties. Its planned cultivation began mainly in Paraguay toward the end of the 15th century, and today, mate tea remains one of the most popular beverages in South America, valued for its distinctive taste and natural health benefits.

Recognized as one of the three major beverages in the world, mate tea is rich in vitamins, minerals, and flavonoids often referred to as a “drinkable salad.” In South America, where meat-centered diets are common and vegetable intake is low, mate tea plays a vital role in supporting overall health, helping to prevent lifestyle-related diseases, and aiding in weight management.

• Standardized with chlorogenic acids with potent weight management activity no less than 20%
• Focuses only on the 6 key chlorogenic acids directly linked to weight management.
• Maintains scientific accuracy by not inflating total chlorogenic acid percentages.
• Backed by 3 weight-management studies (human, animal, and in-house clinical).
• Proven efficacy in suppresses weight gain and reduce waistline , inhibiting fat synthesis and promote lipolysis
• Reduces fasting blood sugar level and blood cholesterol level as well as improve LDL cholesterol level
• Patented proprietary method in Japan, USA and Europe

Application

• Powder
• Capsules
• Tablets
• Sachet

Recommended Dosage

• 300 mg /day