Gluva™
Overview
MISAI kucing and guava leaves polyblend
Our innovative formulation is a polyblend of Misai Kucing (Orthosiphon stamineus) and Guava (Psidium guajava) leaf extracts, specifically developed to support healthy blood glucose levels in the pre-diabetic population.
This unique blend harnesses the synergistic effects of both botanicals, working together to inhibit alpha-amylase activity—a key enzyme involved in carbohydrate digestion. By slowing down the breakdown of starches into sugars, the polyblend helps reduce postprandial glucose spikes, offering a natural and functional approach to glycemic control.
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Features & Benefits
- Synergistic effect between guava and misai kucing extract in blood glucose management
- Standardized against > 1.5% rosmarinic acid and > 15% TPC
- Ultrasonic extraction for enhance extraction efficiency
- Advanced NutriSeal microencapsulation technology for better solubility, dispersibility and taste
- Scientifically proven to reduce blood glucose and weight loss
Applications
Powder, Capsules, Tablets, Sachet
Recommended Dosage
250mg/day
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